Squash Balls - cooking recipe

Ingredients

4 c. cooked squash, drained well
4 oz. onion, chopped
2 oz. melted oleo
2 whole eggs
1 tsp. salt
2 tsp. sugar
1 tsp. pepper
2 c. cornbread crumbs
2 c. white bread crumbs

Preparation

Mix all ingredients except white bread crumbs.
Roll into balls, then roll in white bread crumbs.
Drop in deep fat fryer until golden brown.
(Should look like hushpuppies.)