Onion Casserole - cooking recipe

Ingredients

3 medium onions
1 sleeve crushed Ritz crackers
3 or 4 oz. Parmesan cheese
butter or margarine

Preparation

Peel and slice onions; cut into rings.
Saute in butter or margarine.
Place in a 9 x 12-inch baking dish.
Cover with crushed Ritz crackers.
Sprinkle on Parmesan cheese.
Dot with butter or margarine.
Bake at 350\u00b0 approximately 20 minutes.