Pumpkin Bread - cooking recipe

Ingredients

1 c. oil
4 c. sugar (2 brown and 2 white)
1 large can pumpkin
5 c. flour
4 tsp. soda
1 tsp. cinnamon
1 tsp. cloves
1 1/2 c. raisins
1 1/2 c. chopped nuts

Preparation

Mix in order given in very large bowl.
Add nuts and raisins. Bake in a 325\u00b0 oven for 1 1/2 hours.
Makes 3 (4 x 8-inch) loaf pans or 5 smaller loaf pans.
Test with a toothpick.
Cool, then slice.