Out Of This World Eggplant - cooking recipe

Ingredients

1 medium eggplant
2 eggs, beaten
1 small chopped onion
salt and pepper to taste
1/4 c. milk
3/4 c. cornbread crumbs
3 Tbsp. margarine
grated Cheddar cheese
buttered crumbs

Preparation

Peel and cube eggplant and boil with small amount of water until tender; drain and mash. Add eggs, onion, salt, pepper, milk, corn bread crumbs, melted margarine and cheese. Mix well; pour into buttered casserole dish. Sprinkle top with buttered crumbs. Bake at 325\u00b0 for 25 to 30 minutes.