Easy Gingerbread - cooking recipe

Ingredients
    1/4 tsp. cloves
    1 1/2 c. self-rising flour
    1 1/4 tsp. ginger
    1 1/4 tsp. cinnamon
    1/2 c. shortening
    1/2 c. brown sugar or white sugar
    1 c. molasses
    3 eggs
    1/2 c. milk
Preparation
    Mix flour and spices together.
    Cream shortening and sugar together.
    Beat eggs and molasses into mixture.
    Mix well.
    Pour batter into greased 9 inch baking pan.
    Bake in 350\u00b0 oven for 30 minutes or until brown.

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