Easy Gingerbread - cooking recipe
Ingredients
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1/4 tsp. cloves
1 1/2 c. self-rising flour
1 1/4 tsp. ginger
1 1/4 tsp. cinnamon
1/2 c. shortening
1/2 c. brown sugar or white sugar
1 c. molasses
3 eggs
1/2 c. milk
Preparation
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Mix flour and spices together.
Cream shortening and sugar together.
Beat eggs and molasses into mixture.
Mix well.
Pour batter into greased 9 inch baking pan.
Bake in 350\u00b0 oven for 30 minutes or until brown.
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