Sausage Cheese Cloud - cooking recipe

Ingredients

12 slices bread, crusts removed
1/2 lb. Cheddar cheese, grated
1 lb. cooked sausage or cubed ham
4 eggs
1/4 tsp. salt
2 1/2 c. milk
1/2 tsp. prepared mustard
1 Tbsp. grated onion
1 tsp. seasoned salt
dash of cayenne and black pepper

Preparation

Place 6 slices of buttered bread in buttered dish, then place 1/2 of cheese and meat over bread.
Then add 6 slices buttered bread, then rest of cheese and meat.
Beat eggs; add milk, onion and seasoning.
Pour this over layered bread and meat.
Place in refrigerator overnight.
Bake at 350\u00b0 for 1 hour.