Caramel Corn(Oven Style) - cooking recipe

Ingredients

14 c. popped corn
1 c. brown sugar, packed
1/2 c. butter
1/4 c. white corn syrup
1/2 tsp. salt
1/2 tsp. soda

Preparation

Mix brown sugar, butter, corn syrup and salt over medium heat, stirring constantly.
When it starts to boil around side of dish, boil for 5 minutes.
Remove from heat; add soda.
Stir well. Pour over corn.
Mix well.