Scotch Treats - cooking recipe

Ingredients

1 (6 oz.) butterscotch chips
1/2 c. crunchy peanut butter
3 c. Rice Krispies

Preparation

Melt butterscotch chips and peanut butter over low heat, stirring constantly, until blended.
Add Rice Krispies; stir until coated.
Grease a 9 x 13-inch pan and press in.