Triple Fudge Cake - cooking recipe

Ingredients

2 c. sugar
2 c. plain flour
1 c. vegetable oil
1/2 c. margarine
1 c. water
4 Tbsp. cocoa
2 eggs, beaten
1/2 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla

Preparation

In cake pan, mix sugar and flour; set aside.
Mix oil, margarine, water and cocoa in separate bowl.
Pour these ingredients in pan to boil over low heat.
Then after it boils, pour over sugar and flour mixture that has been standing in pan. Add eggs, buttermilk, soda, cinnamon and vanilla.
Mix all ingredients together. Bake at 350\u00b0 for 40 to 45 minutes.