Chicken Casserole - cooking recipe
Ingredients
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4 chicken breasts
1 c. chopped celery
1 medium onion, chopped
1/2 c. mayonnaise
1 can condensed cream of mushroom soup
1 stick butter or margarine
1 small pkg. Pepperidge Farm herb dressing mix
1/2 tsp. salt
Preparation
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Boil chicken, celery and onion in smallest amount of water as possible until done.
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