Chicken Casserole - cooking recipe

Ingredients
    4 chicken breasts
    1 c. chopped celery
    1 medium onion, chopped
    1/2 c. mayonnaise
    1 can condensed cream of mushroom soup
    1 stick butter or margarine
    1 small pkg. Pepperidge Farm herb dressing mix
    1/2 tsp. salt
Preparation
    Boil chicken, celery and onion in smallest amount of water as possible until done.

Leave a comment