Ingredients
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3 c. all-purpose flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 c. creamy peanut butter
1/2 c. butter or margarine, softened
1/2 c. granulated sugar
1/2 c. light brown sugar
2 eggs
1 1/2 c. buttermilk *
2 tsp. vanilla
1 c. mini semi-sweet chocolate chips
Preparation
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*Or substitute soured fresh milk.
To sour milk, place 1 1/2 tablespoons lemon juice plus enough milk to equal 1 1/2 cups in 2-cup measure.
Stir; let stand 5 minutes before using.
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