Party Chicken - cooking recipe

Ingredients

8 chicken breasts
2 cans cream of chicken soup
4 Tbsp. brandy
2/3 c. sour cream
4 green onions, chopped
1 tsp. paprika
dash of pepper to taste
1/4 c. whole cashews (optional)

Preparation

Clean the chicken.
Sprinkle with salt and a little garlic. Blend other ingredients (not cashews).
Pour over chicken after you have baked the chicken at 400\u00b0 for 35 minutes. After pouring sauce over chicken, bake another 20 minutes, covered with foil. Garnish with cashews.
Serve with hot rice, green salad with oranges, rolls, champagne and dessert.