Baked Potatoes - cooking recipe

Ingredients

6 small cooked potatoes
1 Tbsp. margarine
1 Tbsp. soy sauce
1/4 tsp. salt free
1/4 tsp. pepper garlic herb seasoning

Preparation

Melt margarine and add soy sauce.
Put potatoes in nonstick baking sheet.
Pour margarine over potatoes.
Sprinkle with seasoning and bake until crisp, about 1 hour, at 350\u00b0.
Calories, 113; sodium, 388 mg.