Peanut Butter Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 sticks margarine
1 Tbsp. peanut butter
1 1/4 c. water
1 c. sugar
1 tsp. vanilla
2 eggs

Preparation

Mix in a large bowl all ingredients on low speed until well mixed.
Pour into well-greased pan.
Bake at 350\u00b0 or until cake is golden brown or springs back when touched.