Grandma Kinney'S Spaghetti Casserole - cooking recipe

Ingredients

1 lb. spaghetti, cooked and drained
8 oz. cream cheese, softened
16 oz. sour cream (room temperature)
3 c. shredded Mozzarella cheese
2 large jars Prego spaghetti sauce
1 1/2 lb. ground beef, browned and drained

Preparation

Add most of one jar of Prego to ground beef.
Cream together sour cream and cream cheese.
Pour a little sauce to the bottom of a lasagne pan.
Cover with 1/2 spaghetti; spread on 1/2 creamed mixture.
Sprinkle on 1/2 cheese.
Cover with 1/2 sauce. Repeat layers, adding sauce last.
Sprinkle on remaining Mozzarella.
Bake in preheated oven at 350\u00b0 for 45 to 50 minutes.