Party Potatoes - cooking recipe

Ingredients

2 lb. frozen shredded hash browns
1 tsp. salt
1/4 tsp. pepper
1 stick melted margarine
1/2 chopped onion
1 can cream of chicken soup
2 cups milk
1 cup sour cream
2 cups cheese (cheddar or Velveeta)

Preparation

Mix all ingredients together in one bowl.
Pour into casserole dish.
Bake 1- 1 1/2 hrs. at 350\u00b0.