Tuna-Noodle Bake - cooking recipe

Ingredients

1 c. elbow macaroni
1 can mushroom soup
1 can milk
2 (6 oz.) cans tuna fish
1 c. grated Cheddar cheese

Preparation

Cook macaroni in boiling water until tender, drain.
In saucepan add mushroom soup.
Stir until smooth.
Add milk; stir until smooth.
Drain tuna.
Mix macaroni, tuna fish and mushroom soup.
Turn all ingredients into casserole dish.
Cover mixture with shredded cheese.
Bake in oven at 400\u00b0 for 35 to 40 minutes or until set and cheese melts.
Serve.