Perfect Pecan Pie - cooking recipe
Ingredients
-
1 c. brown sugar
1 Tbsp. flour
1 Tbsp. milk
1 stick melted margarine
1/2 c. sugar (regular)
2 eggs, beaten
1 tsp. vanilla
1 c. pecans
2 pie shells
Preparation
-
Mix together sugar and flour.
Add butter, milk, eggs, vanilla and pecans.
Pour into pie shells and bake at 350\u00b0 for 55 minutes.
Leave a comment