Donna'S Barbecue Meatballs - cooking recipe
Ingredients
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1 1/2 lb. hamburger
3/4 c. barbecue sauce
1 egg
1 chopped onion
1/2 c. milk
1 potato, grated
32 soda crackers
salt and pepper
Preparation
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Mix all ingredients.
Form into meatballs and roll each in flour.
Place flour coated meatballs in 9 x 13-inch greased pan. Refrigerate overnight.
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