Donna'S Barbecue Meatballs - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    3/4 c. barbecue sauce
    1 egg
    1 chopped onion
    1/2 c. milk
    1 potato, grated
    32 soda crackers
    salt and pepper
Preparation
    Mix all ingredients.
    Form into meatballs and roll each in flour.
    Place flour coated meatballs in 9 x 13-inch greased pan. Refrigerate overnight.

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