Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. self-rising flour
2 eggs, beaten
1 stick margarine, melted and cooled
1 c. semi-sweet chocolate chips
1 tsp. vanilla
1 (9-inch) deep pie shell (unbaked)

Preparation

Mix altogether.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 30 minutes or until set.
Good served with ice cream while still warm.