Angie'S Fried Turkey - cooking recipe

Ingredients
    1/2 box salt
    2 oz. black pepper
    2 oz. crushed red pepper
    2 oz. garlic powder
    2 oz. chili powder
    2 oz. Accent
Preparation
    Mix together in jar; will cover a few turkeys.
    Marinate turkey with these dried ingredients liberally and let sit overnight for best results.
    Cook domestic turkey 4 minutes per pound at 350\u00b0.
    Cook wild turkey 3 minutes per pound at 300\u00b0.

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