Angie'S Fried Turkey - cooking recipe
Ingredients
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1/2 box salt
2 oz. black pepper
2 oz. crushed red pepper
2 oz. garlic powder
2 oz. chili powder
2 oz. Accent
Preparation
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Mix together in jar; will cover a few turkeys.
Marinate turkey with these dried ingredients liberally and let sit overnight for best results.
Cook domestic turkey 4 minutes per pound at 350\u00b0.
Cook wild turkey 3 minutes per pound at 300\u00b0.
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