Ingredients
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1 1/2 lb. Oreos, crushed fine
1 (8 oz.) pkg. cream cheese
2 small pkg. instant French vanilla pudding
1/2 c. margarine
1 (8 oz.) carton Cool Whip
1 c. powdered sugar
3 c. milk
Preparation
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Reserve 1 cup Oreos.
Combine remaining crumbs with margarine and press lightly into a 9 x 12-inch dish.
Chill.
Soften cream cheese and mix in powdered sugar. Set aside.
Mix pudding with 3 cups milk.
Fold in Cool Whip.
Then add to cream cheese mixture. Spread over crumbs.
Sprinkle with remaining \"dirt.\"
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