Banana Split Cake - cooking recipe
Ingredients
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2 c. graham cracker crumbs
1 stick melted butter
3 Tbsp. sugar
2 eggs
2 sticks butter
2 c. powdered sugar
3 bananas
1 c. crushed pineapple, drained
1 large carton Cool Whip
Preparation
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Make crust of first 3 items.
Press in bottom of 13 x 9-inch pan.
Combine next three items.
Beat at least 15 minutes.
Spread over crust.
Then layer sliced bananas and cover with the crushed pineapple.
Spread Cool Whip over the pineapple.
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