Banana Split Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1 stick melted butter
    3 Tbsp. sugar
    2 eggs
    2 sticks butter
    2 c. powdered sugar
    3 bananas
    1 c. crushed pineapple, drained
    1 large carton Cool Whip
Preparation
    Make crust of first 3 items.
    Press in bottom of 13 x 9-inch pan.
    Combine next three items.
    Beat at least 15 minutes.
    Spread over crust.
    Then layer sliced bananas and cover with the crushed pineapple.
    Spread Cool Whip over the pineapple.

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