Chicken Supreme Casserole(Prepare 1 Day Ahead.) - cooking recipe

Ingredients

2 c. milk
1 can cream of mushroom soup
1 can cream of celery soup
1/2 lb. Velveeta, cubed
2 c. diced cooked chicken
1 (7 oz.) pkg. macaroni (uncooked)
1/4 c. chopped green pepper
1 small onion, chopped
salt and pepper to taste

Preparation

Combine all ingredients in large casserole dish and refrigerate overnight.
Bring to room temperature and bake at 350\u00b0 for 1 hour.