Mama J'S Cheeseball - cooking recipe

Ingredients

2 pkg. (8 oz.) cream cheese, softened
1 can (8 1/2 oz.) crushed pineapple, drained well
2 Tbsp. finely chopped onion
2 dashes garlic powder
2 1/2 c. chopped pecans

Preparation

Beat cream cheese until smooth with fork.
Gradually stir in pineapple, onion and garlic.
Shape into a ball and roll in crushed pecans.
Serve with choice of crackers.