Brown-Eyed Susans - cooking recipe

Ingredients

3/4 c. softened butter
1/2 c. sugar
1 egg
1 tsp. vanilla
1/4 tsp. salt
1 3/4 c. sifted all-purpose flour
chocolate candy wafers

Preparation

Cream the first 5 ingredients together. Stir in flour.
Chill for 1 hour.
Shape into 1-inch balls and place on ungreased cookie sheets.
Place candy wafer on top and push to flatten cookie. Bake in hot oven at 400\u00b0 for 8 to 10 minutes.
Makes 4 dozen.