Breakfast Pizza - cooking recipe

Ingredients

1 bag hash browns
1 pkg. shredded Cheddar cheese
1 doz. eggs
1 can cream of celery soup
1/2 c. milk
1 lb. sausage, bacon or ham

Preparation

Put hash browns on bottom of greased 13 x 9-inch cake pan. Put cheese on top of hash browns.
Add meat already cooked and drained.
Mix eggs, soup and milk together; pour over hash browns, cheese and meat.
Set in refrigerator overnight.
Bake at 350\u00b0 for 1 to 1 1/2 hours.