Macaroni Casserole - cooking recipe

Ingredients

8 oz. bite size macaroni
1 can sliced mushrooms
2 c. grated sharp cheese
1/4 c. green pepper, chopped
1 tsp. salt
1 3/4 c. cracker crumbs
1 can mushroom soup
1 c. mayonnaise
1/4 c. onion, chopped
1/4 c. pimento, chopped
4 Tbsp. butter

Preparation

Cook macaroni according to directions; drain.
Combine macaroni, soup, mushrooms, mayonnaise, cheese, onions, green pepper, pimento and salt; mix well.
Melt butter; stir in cracker crumbs.
Spread over top of macaroni mixture.
Bake at 375\u00b0 for 25 to 30 minutes.