Banana Wafer Pudding - cooking recipe

Ingredients

3 c. milk
1 c. sugar
3 eggs
3 Tbsp. flour
1 tsp. vanilla
1 box vanilla wafers
3 to 4 bananas

Preparation

Heat milk and sugar (do not boil).
Whip eggs; add flour and whip until smooth.
Add a little hot milk, if needed.
Remove milk mixture from heat, pour in egg mixture, cook until smooth custard. Remove from heat, cool and add vanilla.
In a large bowl, alternate layers of wafers, bananas and custard.