Mother Goose Popcorn - cooking recipe
Ingredients
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3 qt. popped corn
1 c. sugar
3 Tbsp. water
1 Tbsp. margarine
food coloring
2 to 3 tsp. extract (strawberry and lemon are good!)
Preparation
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While popcorn is popping, combine coloring, sugar, water and margarine in a saucepan. Bring to a boil for 2 minutes.
Take off stove and add extract. Pour over popcorn. Mix well and serve.
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