Apple Crunch - cooking recipe
Ingredients
-
3 large apples
3/4 c. brown sugar
1/2 c. flour
1/2 c. butter
3/4 c. quick oats
Preparation
-
Peel
apples
and
slice
thinly into well-greased pan. Combine
remaining ingredients and sprinkle over apples.
Bake 35 minutes in 350\u00b0 oven.
Delicious and so easy to make.
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