Crabmeat Pie - cooking recipe

Ingredients

1/2 c. mayonnaise
2 Tbsp. flour
2 beaten eggs
1/2 c. milk
1/3 c. chopped onion (optional)
2 c. (1 lb.) crabmeat
1 (8 oz.) pkg. shredded cheese

Preparation

Combine first 4 ingredients.
Add remaining ingredients.
Pour into pastry lined 9-inch pie plate.
Bake at 350\u00b0 for about 40 minutes or until pie crust and crabmeat are golden brown.