Blueberry Salad - cooking recipe
Ingredients
-
2 pkg. grape or blackberry jello
2 c. boiling water
1 can crushed pineapple with juice
1 can blueberry pie filling
Preparation
-
Mix jello and water and pineapple juice.
Add pineapple and pie filling.
Put
in
a
9
x 13-inch pan and chill until set. When firm add topping.
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