Jeff'S Favorite Lasagna - cooking recipe

Ingredients
    1 lb. ground beef
    3 1/2 c. spaghetti sauce (32 oz. jar)
    1 (16 oz.) box rippled edge lasagna, cooked and drained
    4 c. (2 lb.) Ricotta cheese
    3 c. Mozzarella cheese
    1/4 c. grated fresh Parmesan cheese
    4 eggs
    1 tsp. parsley
    1 tsp. salt
    1/4 tsp. pepper
Preparation
    Brown meat in large saucepan; drain.
    Add sauce; simmer while preparing filling.

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