Jeff'S Favorite Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
3 1/2 c. spaghetti sauce (32 oz. jar)
1 (16 oz.) box rippled edge lasagna, cooked and drained
4 c. (2 lb.) Ricotta cheese
3 c. Mozzarella cheese
1/4 c. grated fresh Parmesan cheese
4 eggs
1 tsp. parsley
1 tsp. salt
1/4 tsp. pepper
Preparation
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Brown meat in large saucepan; drain.
Add sauce; simmer while preparing filling.
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