Sicilian Chicken - cooking recipe

Ingredients
    2 large boneless, skinless chicken breasts, cut up
    6 Tbsp. Parmesan cheese
    3 Tbsp. flour
    2 Tbsp. olive oil
    1 c. sliced mushrooms
    1/2 onion, finely chopped
    1/2 tsp. rosemary, crushed
    1 (14 1/2 oz.) can Italian Style stewed tomatoes
Preparation
    Coat chicken with 4 tablespoons cheese, then flour, salt and pepper to taste.
    In skillet, cook chicken in oil over medium heat until done.
    Remove chicken to dish.

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