Spiced Nuts - cooking recipe

Ingredients

2 Tbsp. cold water
1 egg white (slightly beaten)
1/2 c. sugar
1/4 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. allspice
1/2 tsp. salt
2 c. pecan halves

Preparation

Add water to slightly beaten egg white.
Add sugar, spices and salt to egg mixture.
Let stand until sugar is dissolved, about 15 minutes.
Dip nuts in mixture.
Spread on cookie sheet with flat side down.
Bake in 250\u00b0 oven until golden brown, about 1 hour.