Drop Butter Wafers - cooking recipe

Ingredients

1/2 c. butter
1/2 c. sugar
1 egg
1 tsp. vanilla
1/4 tsp. grated lemon rind
3/4 c. sifted cake flour
1 1/2 Tbsp. poppy seed

Preparation

Mix butter and sugar.
Add remaining ingredients and beat well.
Drop the cookies from a teaspoon well apart on a greased cookie sheet.
Bake about 7 minutes or until the rims brown in a 350\u00b0 oven.