Vegetable Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. grated carrots
1 c. grated potatoes
1 small onion, grated
1 can mushrooms with liquid, chopped
1/2 c. dry bread crumbs
salt and pepper to taste
1 c. dairy sour cream

Preparation

Combine all ingredients and form into a large thick meat loaf or put in a loaf pan.
Bake one hour in 350\u00b0 oven or until brown.