Janne'S Chicken Delight - cooking recipe

Ingredients
    2 cans cream of chicken soup
    1 can cream of celery soup
    1 can cream of mushroom soup
    3/4 c. instant rice
    6 chicken breasts
    1 stick butter (not margarine)
Preparation
    Mix all soups and rice together in a large shallow baking pan lined with foil.
    Spray foil with vegetable spray.
    Lay 6 chicken breasts on top of sauce.
    Melt 1 stick of real butter.
    Pour over top of breasts.
    Bake at 325\u00b0 for 3 hours.

Leave a comment