Cherry Dessert - cooking recipe

Ingredients

1 1/4 c. sifted flour
1/2 c. oleo, softened
2 Tbsp. sugar
1/3 c. nuts, finely chopped
11 oz. cream cheese
1/4 c. 4x sugar
2 Tbsp. milk
1 c. nuts
1 large bowl Cool Whip
1 large can prepared cherry pie filling

Preparation

Mix first 4 ingredients and press into 13 x 9-inch pan and bake at 350\u00b0 for 20 minutes.
Mix cream cheese, sugar and milk; spread over cooled crust.
Sprinkle with nuts.
Spread Cool Whip on top.
Pour on top cherry pie filling.
Refrigerate until cool.