Impossible Pie - cooking recipe
Ingredients
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2 c. milk
3/4 c. sugar
1/2 c. biscuit mix
4 eggs
1 1/2 tsp. vanilla
Preparation
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Combine in electric blender.
Cover and blend 3 minutes on low speed.
Pour into 9-inch pie pan.
Bake at 350\u00b0 for forty minutes. Can add coconut or 4 tablespoons cocoa, 1/4 cup sugar and a little margarine.
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