Impossible Pie - cooking recipe

Ingredients
    2 c. milk
    3/4 c. sugar
    1/2 c. biscuit mix
    4 eggs
    1 1/2 tsp. vanilla
Preparation
    Combine in electric blender.
    Cover and blend 3 minutes on low speed.
    Pour into 9-inch pie pan.
    Bake at 350\u00b0 for forty minutes. Can add coconut or 4 tablespoons cocoa, 1/4 cup sugar and a little margarine.

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