Florida Lobster Cocktail - cooking recipe

Ingredients
    flesh of 2 cooked spiny lobsters, shelled, cubed and chilled
    1 c. ketchup
    1 tsp. Worcestershire sauce
    3 Tbsp. Key Lime juice
    10 drops of Tabasco sauce
    2 tsp. horseradish
Preparation
    Mix together ketchup, Worcestershire sauce, Key Lime juice, Tabasco sauce and horseradish. Add salt and pepper to taste. Garnish with lemon quarters. May substitute cooked shrimp for lobster.

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