Florida Lobster Cocktail - cooking recipe
Ingredients
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flesh of 2 cooked spiny lobsters, shelled, cubed and chilled
1 c. ketchup
1 tsp. Worcestershire sauce
3 Tbsp. Key Lime juice
10 drops of Tabasco sauce
2 tsp. horseradish
Preparation
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Mix together ketchup, Worcestershire sauce, Key Lime juice, Tabasco sauce and horseradish. Add salt and pepper to taste. Garnish with lemon quarters. May substitute cooked shrimp for lobster.
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