Toasted Pecans - cooking recipe

Ingredients

4 c. pecan halves
2 Tbsp. margarine
2 Tbsp. seasoned salt

Preparation

Melt margarine.
Stir in pecans.
Sprinkle seasoned salt over pecans.
Stir well.
Pour on cookie sheet and bake at 325\u00b0 about 30 minutes or until toasted.
Stir often while baking.