Microwave Quick Lasagna - cooking recipe

Ingredients

3/4 lb. ground meat
1/2 c. water
8 lasagna noodles (uncooked)
1 1/2 c. small curd cottage cheese
1/2 tsp. pepper
1/2 c. Parmesan cheese
32 oz. jar spaghetti sauce
1 tsp. Italian seasoning
1/2 lb. Mozzarella cheese, grated
1 egg, slightly beaten
1 Tbsp. parsley flakes

Preparation

Crumble ground meat in colander over mixing bowl and microwave on High 5 minutes, stirring halfway.
Discard drippings.
Combine meat, sauce, water and Italian seasonings; set aside.
Combine cottage cheese, egg, parsley, pepper and 1/4 cup Parmesan cheese in separate bowl.
Pour 1/4-inch meat sauce in baking dish.
Layer noodles, sauce, cottage cheese mixture, then Mozzarella cheese. Cover with plastic wrap.
Microwave on High 8 minutes.
Simmer (1/3 power) for 20 minutes; sprinkle on remaining Parmesan cheese. Allow to stand 15 minutes before serving.