Cool Whip Jello Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. jello (any flavor)
1 container Cool Whip

Preparation

Mix and bake cake according to package directions.
Let cool slightly.
Mix up jello as package directs.
Poke holes in the cake with a fork.
Pour jello mixture evenly over the cake.
Place in refrigerator and chill 2 hours or overnight.
Spread Cool Whip over top of cake evenly.
Cut and serve.