Russian Tea - cooking recipe

Ingredients
    1 (7 oz.) jar Tang
    1/2 pkg. Wyler's lemonade
    1/3 c. instant tea
    1/2 c. sugar
    1/2 tsp. cinnamon
    1/4 tsp. cloves
Preparation
    Put all ingredients in a jar and shake until mixed.
    Use 1 or 2 teaspoons per mug of hot water.

Leave a comment