Cheddar Cheese Dip - cooking recipe

Ingredients

2 c. sour cream
2 tsp. celery salt
2 c. Cheddar cheese, shredded
2 Tbsp. onion, grated
1 Tbsp. Worcestershire sauce

Preparation

In a mixing bowl, combine sour cream, onion, celery salt and Worcestershire sauce at highest speed of mixer until well blended. Gradually add 1 cup cheese and continue beating at high speed until smooth.
Fold in remaining cheese.
Serve immediately or allow to reach room temperature before serving.
Serve with onion sticks or crackers.