Banana Nut Bread - cooking recipe

Ingredients
    3 ripe bananas
    2 beaten eggs
    2 tsp. melted butter
    2 c. flour
    3/4 c. sugar
    1 tsp. salt
    1 tsp. baking soda
    1/2 c. chopped nuts
Preparation
    Mix in bowl the bananas (well mashed), eggs and butter.
    Stir together flour, sugar, salt and soda.
    Add to banana mixture.
    Add nuts and stir well.
    Place in greased and floured loaf pan (9 x 5-inches).
    Bake 1 hour at 350\u00b0.

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