Steamed Meat Dumplings - cooking recipe

Ingredients
    1 lb. ground pork
    1/4 lb. shrimp, peeled, deveined and chopped
    3 green onions, chopped
    1/4 c. minced water chestnuts
    1 tsp. salt
    1/2 tsp. pepper
    1 egg, beaten
    1/2 tsp. Accent
    1 pkg. wonton wrappers
Preparation
    Mix all ingredients except wontons. Put 1 tablespoon filling in center of wonton. Fold 4 corners up to center and twist around filling. Steam for 15 to 20 minutes. Dip in 1 teaspoon lemon juice mixed with 1/4 cup soy sauce.

Leave a comment