Grammy'S Angel Food Pie - cooking recipe

Ingredients

1 Oreo pie crust
6 Tbsp. sugar
1/3 c. hot water
1 box unflavored gelatin
3 egg whites
2 Tbsp. cold water

Preparation

Soak 1 box of unflavored gelatin in 2 tablespoons of cold water for 10 minutes. Add 1/3 cup of hot water. Let stand until cold. Beat 3 egg whites until stiff. Add 6 tablespoons of sugar. Whip 1/2 pint of whipping cream and fold into egg whites. Add gelatin to mixture. Pour into Oreo pie crust. Refrigerate until set. Makes 10 servings.